Enjoy grilled dishes that are simple yet profound at Grillogy Bar & Grill in Tokyo. These simple dishes have the potential to bring out unlimited flavors through optimal grilling and the use of delicate spices.

Experience the chef's dynamic presence in the open kitchen. You'll fully appreciate the depth of flavors of meat and seafood dishes cooked with the power of fire as well as cocktails from the on-site bar.

The courses on the menu feature seasonal ingredients arranged with the technique and delicacy of grill cuisine. The menu is recommended for special occasions such as birthdays and anniversaries and includes:

• Foie Gras Flan and Pumpkin Mousse with Pandepis
• Iberico Ham Pate de Campagne with Miso and Cheese Sauce
• Chicken Soup
• Grilled Lobster and Scallop with Yu Lin Chi Sauce
• Grilled Hitachi Beef with Mashed Potatoes, Farm-fresh Vegetables, Truffle-flavored Madeira Sauce
• Nut and Ricotta Cheese Tart with Figs and Vanilla Ice Cream
• Small Pastries
• Coffee or Tea