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Making Japanese desserts Nerikiri & drinking matcha in Tokyo
Tokyo, Kanto, Japan
$128.13
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
Overview
The Nerikiri making class in Setagaya-ku, Tokyo, offers a hands-on experience of traditional Japanese confectionery. This engaging workshop allows you to create delicious sweets while deepening your understanding of Japanese culture.
- 🍡 Make three types of seasonal kneaded dough, learning the art of Nerikiri from a professional instructor.
- 🍵 Enjoy popular matcha green tea, prepared by the instructor, while savoring the sweets you crafted.
- 👩🏫 Benefit from individual attention due to the small group size, ensuring a personalized experience.
- 📧 Receive an email with event details and location after making your reservation for smooth planning.
- 🏠 Take home your creations in provided packets, allowing you to share this unique treat with friends or family.
- 🕒 Class duration is 1 hour and 30 minutes, perfect for a quick yet enriching cultural experience.
- 🚉 Convenient public transportation options are available nearby for easy access to the venue.
- 📍 Classes are typically held at the kitchen in Shimokitazawa, but may be relocated to Toritsudaigaku Station if necessary.
- 🧑🍳 Tools and materials required for cooking are included, ensuring you have everything needed for your creations.
- 🐦 Custom requests for specific shapes like owls or needle mice can be accommodated if communicated in advance.
Perfect for those who appreciate culinary arts, Tinggly offers a unique opportunity to share this delightful experience as a gift. With a focus on sustainability, Tinggly provides instant e-delivery of gift vouchers that never expire, allowing recipients the freedom to choose their adventure from a global selection.
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Making Japanese desserts Nerikiri & drinking matcha in Tokyo
Tour guide
Language: English
Human tour guide
Duration: 1 hour 30 minutes
Availability depends on seasonality and number of participants. Bookings can not be made for the same day. Please read our TnC’s.
When giving as a gift, your recipient can choose a date at their convenience during a booking process. Otherwise, you can choose one after checkout and voucher redemption.
When giving as a gift, your recipient can choose a date at their convenience during a booking process. Otherwise, you can choose one after checkout and voucher redemption.
Check available dates by emailing us at [email protected]
- Tools and materials required for cooking
Meeting point
The kitchen space will be on the 2nd floor.
There is a guitar sign in front of the building, go inside.
Press the intercom on the door at the end of the hall.
*If the kitchen in Shimokitazawa is not available, it may be at Toritsu Daigaku station. The instructor will contact you by e-mail.
Return details
The kitchen space will be on the 2nd floor.
There is a guitar sign in front of the building, go inside.
Press the intercom on the door at the end of the hall.
*If the kitchen in Shimokitazawa is not available, it may be at Toritsu Daigaku station. The instructor will contact you by e-mail.
After making a reservation, the instructor will send you an email with details on the location of the event.
You will make three types of seasonal kneaded dough.
The instructor will explain the process of making the nerikiri, and you will be able to experience the process by actually making them with your hands.
After the class, the instructor will prepare popular matcha (powdered green tea), and you may eat the nerikiri you made on the spot or take them home with you.
Packets for taking home will be provided.
The time required is 1 hour and 30 minutes.
Notes
*We will make kneaded rice balls according to the season, but if you would like to make an owl and a needle mouse, please let us know when you send us an email.
*If there is no request, we will make the seasonal kneaded rice balls.
*Please note that we may not be able to meet your request depending on the time of application.
*Basically, the class will be held at the kitchen in Shimokitazawa, but if it is not available, the class may be held at Toritsudaigaku Station. The instructor will contact you by e-mail.
You will make three types of seasonal kneaded dough.
The instructor will explain the process of making the nerikiri, and you will be able to experience the process by actually making them with your hands.
After the class, the instructor will prepare popular matcha (powdered green tea), and you may eat the nerikiri you made on the spot or take them home with you.
Packets for taking home will be provided.
The time required is 1 hour and 30 minutes.
Notes
*We will make kneaded rice balls according to the season, but if you would like to make an owl and a needle mouse, please let us know when you send us an email.
*If there is no request, we will make the seasonal kneaded rice balls.
*Please note that we may not be able to meet your request depending on the time of application.
*Basically, the class will be held at the kitchen in Shimokitazawa, but if it is not available, the class may be held at Toritsudaigaku Station. The instructor will contact you by e-mail.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!
Making Japanese desserts Nerikiri & drinking matcha in Tokyo
Tokyo, Kanto, Japan
$128.13
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!