Your experience begins in the quaint piazza of Schiazzano, where you'll enjoy a short visit to the village's historic church — a quiet symbol of local culture and daily life.

A guided walk through a traditional lemon grove, where you’ll learn about the cultivation techniques, history, and fun facts behind the world-renowned Sorrento IGP Lemon. The visit ends with a refreshing glass of freshly made lemonade, prepared right on the spot.

Then, hop aboard a traditional Ape Calessino and head to the family-run farm and dairy Il Turuziello, where the heart of the experience awaits: a live mozzarella-making demonstration. Watch fresh fior di latte mozzarella and caciottine being crafted by hand, and learn the secrets behind their unique flavor and texture. Here you'll join a delicious tasting of local products, including: – Fresh mozzarella, ricotta, and caciottine – Extra virgin olive oil with rustic bread – Provolone del Monaco DOP – Local wine – Homemade dessert with lemon marmalade and limoncello