Thai Cooking Class in NYC: Pad See Ew & Papaya Salad
New York City, New York, USA
Overview
Discover the flavors of Thailand in a hands-on cooking class in Midtown Manhattan. Guided by a Thai chef instructor, you’ll prepare two classic dishes while exploring traditional techniques and the stories behind Thai cuisine.
🍜 Create Pad See Ew with flat rice noodles, Chinese broccoli, and chicken or tofu, learning how to season and cook the noodles.
🥗 Prepare refreshing papaya salad, known as Som Tum, using traditional mortar techniques and a playful “smack in the bag” alternative.
👨🍳 Follow step-by-step guidance in a relaxed, social setting. No cooking experience is needed, and all ingredients and equipment are provided.
🍽️ Plate, garnish, and enjoy your creations with fellow food lovers.
🕒 Enjoy a 2.5-hour class, with shared ingredients and equipment at your cooking station.
🥂 For ages 21 and over, with a minimum booking of two guests. Drinks are available to purchase separately; outside drinks are not permitted.
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- We provide Equipment and ingredients
- Drinks are available for purchase from the venue and are NOT included in the ticket price.
Meeting point
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Dietary restrictions: vegeterian friendly, nut free.
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12 - 26 Group size
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Beginner Class level
Outside drinks are not allowed. Drinks are available for purchase from the venue and are NOT included in the ticket price. 21+ only. Plan to arrive 15 minutes early to allow time to park and check in. The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment.
How it works?
Thai Cooking Class in NYC: Pad See Ew & Papaya Salad
New York City, New York, USA