The Art of Gnocchi Making
Overview
The Gnocchi Making Class in Tuscany offers a delightful culinary experience centered around one of Italy's most cherished dishes. Participants will master the art of crafting soft, mouth-watering gnocchi from scratch while exploring its rich history and cultural significance.
- 🍽️ Learn the history of Gnocchi making and its cultural variations.
- 🥔 Get hands-on with fresh potatoes to create your dough.
- 👩🍳 Shape and form your own dumplings under expert guidance.
- 🍅 Craft a classic roasted tomato sauce to accompany your Potato Gnocchi.
- 🕒 Enjoy a 2-hour immersive cooking experience suitable for all skill levels.
- 🍷 Drinks are available for purchase at the venue's full bar; outside drinks are not permitted.
- 👥 Group sizes range from 8 to 26, encouraging collaboration and shared learning.
- 🔪 All ingredients and cooking equipment are provided, making it easy to impress your friends and family.
- 👨👩👧👦 Children aged 14 to 17 must be accompanied by a parent or guardian during the class.
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- Equipment and ingredients
- Drinks
Meeting point
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Dietary restrictions: vegeterian friendly, kosher friendly, fish free, shellfish free.
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All Level Class level
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8 - 26 Group size
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No experience needed! All ingredients and cooking equipment is provided for you so all that’s needed is a passion for food and a willingness to learn something new. From the budding chef who wants to expand on their culinary prowess to the person who has never picked up a spatula, this class caters to all and welcomes all levels of learning! To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 21+.
Outside Drinks are not allowed. Our venue partner Hyatt Place has a full bar where drinks will be available to purchase. The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 21+