Begin your experience with a refreshing Mimosa welcome drink while getting to know your local host. Then roll up your sleeves and learn how to prepare one of Italy’s most iconic desserts: authentic homemade Tiramisù. Following traditional family recipes and local tips, you’ll create your own creamy dessert from scratch while discovering the secrets behind this Venetian favorite.

While the Tiramisù rests, sit down and enjoy a delicious homemade brunch prepared with fresh ingredients. The menu includes avocado toast with your choice of crispy bacon, smoked salmon, or a vegetarian option, served in a cozy home setting that makes you feel like part of an Italian family gathering.

Complete your brunch with a freshly brewed cappuccino, espresso, or tea before finally enjoying the Tiramisù you prepared yourself.

More than just a cooking class, this is an authentic Venetian home cooking experience filled with storytelling, local flavors, and genuine Italian hospitality — perfect for couples, food lovers, and travelers looking to experience Venice like a local.