Tokyo’s vibrant culinary scene awaits you with an immersive cooking experience that celebrates the art of traditional Japanese cuisine. This unique journey combines a visit to a local supermarket with hands-on cooking lessons, allowing you to savor the exquisite flavors of Japan.

• 🏷️ Regular Course: Dive into the essentials of Japanese cooking, featuring a variety of traditional dishes and techniques.
• 🥦 Vegetarian Course: Enjoy a plant-based culinary adventure, focusing on nutritious and flavorful vegetarian Japanese dishes.
• 🛒 Discover the secrets of ingredient selection as you explore a local supermarket, filled with fresh meats, fish, vegetables, and unique seasonings.
• 👩‍🍳 Transition to a professional kitchen studio where expert chefs guide you through the art of home-style Japanese cooking.
• 🍣 Master essential techniques, including how to wield a Japanese knife and prepare foundational elements like dashi for miso soup.
• 🍆 Create authentic dishes such as miso soup, eggplant dengaku, and the delightful dashimaki tamago (rolled egg).
• 🍶 Indulge in a sake tasting experience, choosing from a selection of four premium varieties perfectly paired with your culinary creations.
• 📝 Take home recipes from your cooking adventure, empowering you to recreate these delicious dishes for friends and family.
• 💧 Enjoy complimentary water and afternoon tea throughout your experience, enhancing your culinary journey.

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