The 3-Course + Dessert Chef-Led Cooking Class & Market Tour in Ho Chi Minh City showcases Vietnam's rich culinary heritage through hands-on experiences. Guided by a local head chef, participants will learn about flavors, spices, and cooking techniques while exploring vibrant local markets.

• 🍽️ Guided visit to Cho Ben Thanh, Saigon’s iconic wet market, where you’ll discover how meats and vegetables are sourced daily.
• 👨‍🍳 Enjoy a fully interactive cooking session led by an English-speaking local chef, perfect for enhancing your culinary skills.
• 🥗 Each participant receives a private cook-station, ensuring a personalized cooking experience with necessary ingredients provided.
• 🍲 Master classic Vietnamese dishes with a meticulously curated menu, adding new recipes to your culinary repertoire.
• ⏰ Choose between a 3-hour cooking-only option or a 4-hour experience that includes the market tour and cooking class.
• 🥘 Lunch or dinner is included, allowing you to savor the fruits of your labor alongside fellow participants.
• 🌍 Public transportation options are conveniently available nearby for easy access to the class.
• 🐾 Service animals are welcome, ensuring inclusivity for all guests.
• 👶 Children under 6 years old can accompany parents but will not join in cooking and must share meals.

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