The Vancouver Chinatown Culinary Experience combines food, history, and culture in an extraordinary way. Led by Judy, a chef, historian, and award-winning culinary tourism entrepreneur, this immersive journey connects you with the rich heritage of Chinatown.

• 🍜 Begin with a 30-minute heritage tour highlighting cultural landmarks, a produce shop, a tea store, and a beloved bakery.
• 🏛️ Gain special access to hidden heritage buildings that are rarely open to the public.
• 👩‍🍳 Participate in a hands-on cooking class at a café kitchen, making dumplings from scratch—knead, roll, fill, and fold.
• 🔥 Choose between pan-frying or steaming your dumplings, and create a custom dipping sauce from up to 10 flavors.
• 🍉 Conclude your culinary adventure with fresh fruit and a fortune cookie.
• 🥢 Prefer Cantonese cuisine? Opt for a class focusing on authentic stir-frying, steaming, or braising techniques for a traditional meal.
• 🌱 Judy accommodates dietary needs, ensuring a delicious private experience tailored to your preferences.
• ♿ Wheelchair accessible, with transportation options nearby, making it convenient for everyone.
• 🍼 Infants and small children can ride in a pram or stroller, and service animals are allowed.
• 🍾 Bring your own beverages or purchase alcohol on-site for an enhanced experience.

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