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Vegan Friendly Korean Food Cooking Class
Busan, South Korea
$70.00
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
Overview
We only harvest and use vegetables from March to October at the rooftop garden. This is because the weather is cold from November to February. We have a class while watching the chef's demonstration. We learn 2 dishes. We make tofu stew with soft tofu and Korean pancakes with vegetables. We also make dipping sauce. We eat after we make it.
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Vegan Friendly Korean Food Cooking Class
Tour guide
Language: English
Human tour guide
Duration: 1 hour 30 minutes
- recipe
- Lunch
Meeting point
We are a white building. It is a 10-minute walk from Munhyeon Station. The first floor has a bakery cafe. We are on the second floor.
Return details
We are a white building. It is a 10-minute walk from Munhyeon Station. The first floor has a bakery cafe. We are on the second floor.
We do the cooking class while watching the chef's demonstration. We do the vegetable trimming, we cook. We eat when we're done cooking. We get the certificate.
From March to October, vegetables are harvested and used at the rooftop garden.
From March to October, vegetables are harvested and used at the rooftop garden.
If it’s canceled because the minimum isn’t met,
you’ll be offered a different date/experience or a full refund.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!
Vegan Friendly Korean Food Cooking Class
Busan, South Korea
$70.00
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!