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Vegetarian ramen and gyoza cooking class in Tokyo
$200
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
Overview
Discover how to make delicious vegetarian versions of two Japanese favourites during this hands-on cooking class in Tokyo. Meet professional ramen chef Andrew Rowe in Meguro and learn about the history and culture of ramen in Japan before getting started.
Make your own noodles from scratch and prepare a rich meat-free miso broth, then top your ramen with vegetables and tofu. You'll also make crispy gyoza with a flavourful vegetarian filling to enjoy alongside your noodles.
After cooking, sit back, relax and relish your handmade meal. Take home the skills and recipes you need to recreate these vegetarian Japanese favourites at home.
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Activity
Duration: 4 hours
- Food
- Souvenir photo (available for purchase on site)
- All necessary equipment
- Welcome drink
- Cooking class
- Transportation
Meeting point
Meet directly at the restaurant in Minato. The venue is a 6-minute walk from Gaiemmae Station on the Ginza line. Exact location details will be provided on your voucher after booking. Please arrive at the meeting point at least 15 minutes before your scheduled departure time.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!
Vegetarian ramen and gyoza cooking class in Tokyo
$200
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!