Embark on a walking tour through the city centre's alleys and squares. As you go to these paths, you'll be introduced to the city's history and sample some of the street food and Sicilian specialities.

Catania offers something special at every corner, revealing its spirit. This experience has become a must for food enthusiasts over time, owing to the quality of local ingredients and a culinary tradition spanning centuries.

The journey begins at the Monastery, moving on to the Ursino Castle for a sunset aperitivo featuring horse meat and wine. Then, delve into the fish market to taste Sicilian cheeses and cured meats before reaching the Piazza Duomo—a masterpiece of Sicilian Baroque and UNESCO World Heritage Site—to try the arancino.

The tour continues through the centre, passing by the Teatro Massimo Bellini, the heart of Catania’s opera scene.

Finally, taste a selection of pastries—like cannolo, cassatella, almond cookies in winter, or Sicilian granita in summer.