Immerse yourself in an immersive culinary experience in Safi, a coastal town known for its seafood. Your adventure begins with a guided tour of the lively Fish Market at the Fishing Harbour, where you will learn how to choose the freshest sardines and fish while interacting with local fishermen. Then head to the picturesque Riad Asfi for a cooking workshop with a professional chef. You will prepare two Moroccan specialties: a masfioui tagine, a dish rich in flavors based on fish and spices, and sardines grilled over a wood fire, an ancestral method that exalts their unique taste. After the session, sit on the panoramic rooftop of the riad to enjoy your culinary creations while enjoying a breathtaking view of Safi. Accompany your meal with traditional Moroccan tea and share convivial moments with other participants. This activity offers you an authentic immersion in Moroccan gastronomy, practical skills to take home and memorable memories.