The Hands-On Pasta and Gelato Cooking Class in Lucca offers a delightful culinary experience set in a charming location. Participants will learn the art of traditional Tuscan cuisine while enjoying a friendly and intimate atmosphere.

• 🍝 Prepare two types of authentic pasta: Spaghetti alla chitarra or tagliatelle, and ravioli filled with fresh ricotta, all made with local ingredients from nearby farms.
• 🍦 Create creamy, authentic Italian gelato using seasonal flavors, adding a sweet touch to your cooking experience.
• 🍽️ Enjoy a shared meal after cooking, celebrating Tuscan taste and tradition in a warm, communal setting.
• 🌱 Participate in a workshop that emphasizes sustainability, using 100% local, high-quality ingredients as part of the "The Locals' Table" project.
• 👨‍🍳 Benefit from personalized attention in a small-group setting, ensuring a hands-on and engaging experience with a friendly instructor.
• 👶 This class welcomes children aged 7 and above, making it a fun family-friendly activity.
• 🚌 Convenient public transportation options are available nearby for easy access to the class location.
• 🛒 All food prepared during the class is included in the activity price, ensuring a complete culinary experience.
• 🚼 Pram/stroller friendly, allowing infants and small children to join without hassle.

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