Embark on a distinctive culinary journey in Osaka, Japan's renowned gastronomic capital. Join Katsuji, a local connoisseur boasting over three decades of expertise in the food industry, and delve into the rich cultural heritage of Japan’s culinary world. Experience an authentic tea ceremony in a traditional tearoom in Katsuji’s own home. Unwind in an age-old Japanese setting as you learn the ins-and-outs of the ceremony while savouring a hand whisked matcha green tea.

Next, venture into the kitchen and master the art of preparing two iconic Japanese dishes: sushi and ramen. Utilise only top-notch ingredients to craft your meals from scratch. After relishing your handmade meal, receive a cultural keepsake - a piece of custom hand-drawn calligraphy made by Katsuji himself.