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Pork Paradise: Iberian Gastronomy Tour
Seville, Andalucia, Spain, Europe
$38.24
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
Overview
Come explore the fascinating history and delectable tastes of Spain's most cherished culinary delights - Iberian sausages and local cheeses, all paired with great wine!
Our knowledgable host will take you to two locations, beginning with an abacería where locals often go for pre-meal snacks. Here you will indulge in 3 different sausages, 3 cheeses, and a glass of sherry wine. As you enjoy your food and drink, you will be guided through the entire process of crafting the finest Iberian meats, with a special emphasis on the locally-made sausages. While indulging in these flavors, you’ll come to appreciate the expertise and attention to detail that goes into each stage of the process - from raising the pigs, to their carefully-crafted diet, to the curing of the meats.
To cap off your tasting experience, you will be taken to an authentic tapas bar where you’ll be treated to a drink and a selection of traditional tapas that showcase some more of Spain’s delicious Iberian porks.
Our knowledgable host will take you to two locations, beginning with an abacería where locals often go for pre-meal snacks. Here you will indulge in 3 different sausages, 3 cheeses, and a glass of sherry wine. As you enjoy your food and drink, you will be guided through the entire process of crafting the finest Iberian meats, with a special emphasis on the locally-made sausages. While indulging in these flavors, you’ll come to appreciate the expertise and attention to detail that goes into each stage of the process - from raising the pigs, to their carefully-crafted diet, to the curing of the meats.
To cap off your tasting experience, you will be taken to an authentic tapas bar where you’ll be treated to a drink and a selection of traditional tapas that showcase some more of Spain’s delicious Iberian porks.
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Pork Paradise: Iberian Gastronomy Tour
Tour guide
Language: English
Human tour guide
Duration: 2 hours
- (for +18 travelers)
- Dinner
- Lunch
- Bottled water
- Soda/Pop
Meeting point
We will meet at the fountain in front of Banco de España, located at Plaza de San Francisco.
Return details
We will meet at the fountain in front of Banco de España, located at Plaza de San Francisco.
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You will be treated to a delectable assortment of tastings that includes different types of Iberian sausages, along with Spanish cheese, bread, and sherry wine. Our host will not only serve as your guide through this culinary adventure but will also share the fascinating history and origins of Iberian pigs in the Iberian Peninsula. You will learn about the way these pigs are farmed, their unique diet, the different breeds, and the processing of cold meats, with a special emphasis on the different types of sausages. You'll also gain an in-depth understanding of the entire process, from start to finish, of making these prized products. To cap off your tasting experience, you'll relish in an appetizing selection of Iberian meats, accompanied by other Spanish delicacies such as cheese, the classic Spanish Montaditos and sherry wine.
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Then we will move to the second bar in which more drinks and food will be included, The bar is located in Calle Gamazo, 10, and a local drink and more interesting food will be involved.
If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!
Pork Paradise: Iberian Gastronomy Tour
Seville, Andalucia, Spain, Europe
$38.24
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!