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Pork Paradise: Iberian Gastronomy Tour 20% OFF
Seville, Andalucia, Spain, Europe
$28.52
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
Overview
The Pork Paradise tour showcases Spain's rich culinary heritage, focusing on Iberian sausages and local cheeses paired with exquisite wines. This two-hour experience promises a deep dive into the craftsmanship and history behind these beloved delicacies.
- 🍷 Indulge in 3 different types of Iberian sausages and 3 cheeses, complemented by a glass of sherry wine.
- 🥖 Visit an abacería, a local spot favored for pre-meal snacks, and savor authentic flavors.
- 📜 Learn about the fascinating history and origins of Iberian pigs from your knowledgeable English-speaking guide.
- 🐖 Gain insights into the farming practices of these pigs, including their unique diet and the different breeds.
- 🔍 Understand the meticulous process of crafting cold meats, with a special focus on sausage production.
- 🍽️ Relish a selection of traditional tapas at an authentic tapas bar, showcasing more of Spain’s Iberian porks.
- 🥂 Enjoy additional drinks and food at Calle Gamazo, 10, as part of your culinary experience.
- 🚻 Wheelchair accessible, with all areas and surfaces designed for ease of movement.
- 👶 Pram/stroller friendly, allowing families with infants and small children to comfortably join the tour.
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Pork Paradise: Iberian Gastronomy Tour
Tour guide
Language: English
Human tour guide
Duration: 2 hours
- (for +18 travelers)
- Dinner
- Lunch
- Bottled water
- Soda/Pop
Meeting point
We will meet at the fountain in front of Banco de España, located at Plaza de San Francisco.
Return details
We will meet at the fountain in front of Banco de España, located at Plaza de San Francisco.
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You will be treated to a delectable assortment of tastings that includes different types of Iberian sausages, along with Spanish cheese, bread, and sherry wine. Our host will not only serve as your guide through this culinary adventure but will also share the fascinating history and origins of Iberian pigs in the Iberian Peninsula. You will learn about the way these pigs are farmed, their unique diet, the different breeds, and the processing of cold meats, with a special emphasis on the different types of sausages. You'll also gain an in-depth understanding of the entire process, from start to finish, of making these prized products. To cap off your tasting experience, you'll relish in an appetizing selection of Iberian meats, accompanied by other Spanish delicacies such as cheese, the classic Spanish Montaditos and sherry wine.
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Then we will move to the second bar in which more drinks and food will be included, The bar is located in Calle Gamazo, 10, and a local drink and more interesting food will be involved.
If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
How it works?
01
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You choose from 10,000+ experience gifts
02
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We deliver the eVoucher or the Physical box to the recipient
03
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Recipient books the experience and creates unforgettable memories!
Pork Paradise: Iberian Gastronomy Tour 20% OFF
Seville, Andalucia, Spain, Europe
$28.52
This is an experience gift voucher. The recipient will book the experience after
they redeem the gift voucher.
How it works?
01
—
You choose from 10,000+ experience gifts
02
—
We deliver the eVoucher or the Physical box to the recipient
03
—
Recipient books the experience and creates unforgettable memories!