Meet your hosts, Josefina and Nacho, in their stylish Recoleta apartment for your private Buenos Aires cooking class. Begin with a welcome drink, such as local wine or a cocktail, and a small appetizer like Josefina’s homemade pickled eggplant dip. Step into their modern kitchen for a hands-on gourmet Argentine cooking class, where Josefina will guide you in preparing three seasonal dishes from scratch, sharing authentic techniques, local ingredients, and traditional flavors. After cooking, sit down together to enjoy a modern four-course meal featuring dishes like beetroot carpaccio, panko-fried shrimp on couscous, Argentinian beef tenderloin with mandarin-ginger sauce, and dark chocolate mousse with caramelized fruit. Bread, filtered water, and coffee or tea are included. Perfect for honeymooning couples, families, or friends, this intimate experience combines Buenos Aires hospitality, culture, and cuisine. Vegetarians are welcome! Your host can accommodate dietary restrictions and allergies so please include your dietary preferences, if any, when booking.