The Sake and Food Tour in Kyoto with a Chef offers an immersive culinary journey through the heart of Kyoto's sake and food culture. This 6-hour tour takes you through historic breweries, vibrant markets, and local izakayas.

• 🍶 Start at the Gekkeikan Sake Museum, the oldest sake brewery in Kyoto, and learn about the rich history and craftsmanship behind sake making while enjoying tastings.
• 🍱 Enjoy a delicious lunch at Fushimi Sakagura Koji, the first izakaya on your itinerary, offering a taste of traditional Japanese dining.
• 🍺 Visit Kyoto Beer Lab, a local microbrewery where you can experience unique craft beers and innovative brewing techniques in a lively atmosphere.
• 🍣 Explore Nishiki Market, Kyoto's culinary heart, filled with fresh seafood, local delicacies, and artisanal crafts, while learning about Japanese cuisine fundamentals from your guide.
• 🍶 Discover Matsukawa Liquor Shop, a hidden gem in Kyoto's drinking scene, known for its exceptional selection of beverages.
• 🥢 Conclude your tour at Yanagi Koji Taka, a tachinomi-ya specializing in yakitori, where you can enjoy an early dinner in a bustling atmosphere.
• 👨‍🍳 Benefit from the expertise of your guide, a chef with 12 years of experience in the food and drink industry, enhancing your understanding of Japan's unique culinary offerings.
• 🚗 Pickup from your hotel is included, ensuring a convenient start to your culinary adventure.
• 💳 Optional entrance tickets for temples and shrines are available for less than $40, along with transportation for less than $30 and food and drinks for under $50.

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