Waketokuyama in Azabu, Tokyo, showcases a unique blend of traditional and innovative Japanese cuisine. This distinguished restaurant is renowned for its exquisite kaiseki dishes, crafted with seasonal ingredients by master chefs.

• 🍣 Signature dish 'Isoyaki Abalone' highlights the culinary expertise of the restaurant.
• 🥢 Exclusive reservation-only special set menu offers a curated dining experience.
• 🍾 Pair your meal with sparkling sake from the esteemed "MINAKI" range.
• 🍽️ Meal starts with Sakizuke (amuse), followed by a delightful sequence of courses.
• 🍲 The set menu features Zensai (appetizer), Wan (soup), and Tsukuri (sashimi or fresh fish).
• 🔥 Enjoy Nakazara (hot dish), Susumizakana (specialty), and Siizakana (main dish).
• 🍚 Complete your meal with Shokuji (rice cooked in earthenware pot, pickled vegetables, soup) and Kanmi (dessert).
• 🔄 The menu changes fortnightly, ensuring a fresh and exciting experience with each visit.
• 💰 Price includes service charge and consumption tax, but beverages and additional orders are at extra cost.

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